100% Arneis from vineyards in the Keyhole Ranch in the Russian River Valley region of Sonoma County, California.
Fruit was meticulously hand-sorted in the vineyard and at the winery to ensure only the best quality made it to the crusher. Grapes were whole-cluster pressed, then fermented in 100% stainless steel to retain the crisp acidity and bright varietal aromas.
Mineral and dusty nuances are enhanced with crisp and floral aromas. Complex and full-bodied, the palate has notes of pear and dried apricot. A crisp acidity elevates the fruit profile and leaves a fresh finish.
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