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71% Muscat d`Alexandria, 26% Black Muscat and 3% other red varieties, all sourced from the Swan Hill sub-region within the Yarra Valley of Victoria....
100% Sauvignon Blanc from vineyards across the Marlborough region in the Wairau and Awatere Valleys. Fruit was crushed, pressed and settled for ...
100% Prosecco from the Treviso winegrowing region in Veneto.
Fruit was picked relatively late and cool-fermented to preserve the delicate aromatics. Both ...
100% Glera grapes (also known as Prosecco) grown primarily on the hills south of Vicenza, in the Colli Berici region of Veneto. ...
60% Chardonnay and 40% Pinot Noir from the Doña Elsa and Las Paredes vineyards, situated in the San Rafael zone of Mendoza ...
100% Glera grapes (also known as Prosecco) grown primarily on the hills south of Vicenza, in the Colli Berici region of Veneto....
100% Prosecco from 12 hectares of vineyards in DOCG Conegliano (a sizeable quantity in this fragmented zone) in the Veneto region.
The ...
Typically comprises 30-40% Pinot Noir, 30-40% Pinot Meunier and 20-30% Chardonnay from Moët & Chandon's extensive vineyards in all of the five ...
40% Chardonnay, 35% Pinot Noir and 25% Pinot Meunier from prime vineyards throughout Champagne, with approximately 50% coming from the Taittinger Estate. ...
Typically comprises 50-55% Pinot Noir, 15-20% Pinot Meunier and 28-33% Chardonnay. A high proportion of priceless reserve wines (between 24 - 40% ...
40% Chardonnay, 40% Pinot Noir and 20% Pinot Meunier with precise selection of grapes from 60 specific sites across the Champagne region. ...